I am not a chef, by any means, but I do enjoy trying new recipes. This is a collection of my latest favorites and tried and true family recipes. All have been husband approved!

Beef Tips

  • 1 can French Onion Soup - low sodium
  • 1 can Cream Of Mushroom Soup
  • 1 pound Beef Tips Or Stew Meat
Preheat oven to 325 F. Combine all ingredients. Cover with foil, and bake at 325 F for at least 4 hours.
This recipe can easily be doubled or tripled. It would probably work in the crock pot, too.
Serve over rice.

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