Chicken Alfredo with Broccoli

1 C broccoli
2 Tbs butter
1 lbs chicken, cut into 1 1/2" pieces
1 can cream of mushroom soup
1/2 C heavy cream
1/2 C grated Parmesan
1/2 C cream cheese
1/4 tsp ground black pepper
2 C pasta, uncooked (can be linguine or bowtie)

Prepare pasta according to package directions. Add broccoli to the pasta during the last 4 minutes of cooking. While the pasta water is starting to boil, heat butter in skillet and add chicken. Cook until browned on both sides. Add rest of ingredients and stir until bubbly. Drain pasta and broccoli and add to the sauce.