I am not a chef, by any means, but I do enjoy trying new recipes. This is a collection of my latest favorites and tried and true family recipes. All have been husband approved!

Chocolate Frozen Yogurt


This recipe couldn't be any easier. And it's healthy!

1 17 oz container 0% Greek Yogurt (room temperature)
8 oz bitter sweet or semisweet chocolate (melted)

Melt the chocolate in the microwave for about 2 minutes - 3 minutes (stop every minute or so to mix) until just melted. Combine with room temperature yogurt and place into ice cream maker and freeze according to instructions until done.


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